Traditional teas (including black tea, green tea, oolong tea, white tea, etc.) all contain caffeine, but the amount of caffeine in each type of tea can vary, depending on many factors such as the type of tea, how it is processed, how long it is brewed, and the temperature of the water.
Caffeine content in tea:
- Black tea: Black tea typically has the highest caffeine content of all teas. On average, a cup of black tea (about 8 ounces) contains about 40-70 mg of caffeine. However, the amount of caffeine can vary depending on how it is brewed and how long it is steeped.
- Green tea: Green tea has less caffeine than black tea, with a cup of green tea containing about 30-50 mg of caffeine. Like black tea, the amount of caffeine in green tea can vary depending on the brewing time and water temperature.
- Oolong tea: Oolong tea has a caffeine content that falls between black tea and green tea. A cup of oolong tea can contain about 30-50 mg of caffeine, but can be higher if the tea is brewed for longer or if large leaves are used.
- White tea: White tea is the least caffeinated of the traditional teas. A cup of white tea typically contains only about 15-30 mg of caffeine.
Factors that affect caffeine content:
- Brew time: Steeping tea for longer will extract more caffeine from the tea leaves. Therefore, if you leave your tea in the water for too long, your cup of tea will have more caffeine.
- Water temperature: Hot water will extract caffeine faster than cold water, so brewing tea at a high temperature (90°C or higher) can increase the amount of caffeine in the tea.
- Type of tea: Some teas, such as black tea, contain more caffeine because the tea leaves have undergone a full fermentation process, while green and white teas contain less caffeine because they are less processed.
Herbal Tea:
If you’re talking about herbal teas (like chamomile, ginger, peppermint, etc.), most of them are caffeine-free because they’re not made from Camellia sinensis leaves. However, some herbal teas can contain caffeine if they’re mixed with traditional teas or have caffeine-containing ingredients like yerba mate or guayusa.
Traditional teas all contain caffeine, but the amount of caffeine will vary depending on the type of tea and how it’s brewed. If you’re looking to limit caffeine, white and green teas are better choices, while black and oolong teas have higher amounts of caffeine.