3in1 Instant Coffee Processing

3in1 instant coffee is made from instant coffee combined with cane sugar and non-dairy creamer. The perfect combination of the bitterness of coffee, the sweetness of sugar and the richness of creamer, brings a balanced flavor without the need to add anything.

 

Basically, it is called 3in1 because this type of coffee consists of 3 main ingredients mixed into one. 3in1 coffee is very convenient. It is especially popular in emerging coffee markets in Asia, especially Southeast Asia, Central Asia, Russia and Eastern Europe. Like instant coffee, 3in1 coffee is very easy to make, and saves time.

Convenient and sweet:

With coffee, sugar and cream already in one package, you just need to add hot water and can enjoy a delicious and sweet cup of coffee without having to worry about measuring the ingredients.

Because it is a type of instant coffee that can be drunk immediately, it helps the drinker to wake up immediately, 3in1 coffee is mainly used in the office; at home (home usage) and at hotels or resorts. Because 3in1 instant coffees are prepared very quickly, they are also commonly used in seminars, conferences and canteens and fast food outlets.

Process of cooperation in research and development of 3in1 instant coffee products:

  • Step 1: Clearly state product requirements: Sensory, flavor, color, required active ingredients, weight per package (stick or sachet), or per can, number of packages in a box or bag, number of bags/boxes/cartons, total order weight.
  • Step 2: Design Idea
  • Step 3: Deposit, design, product testing, product declaration
  • Step 4: Send final sample before production.
  • Step 5: Make final sample to prepare production materials.
  • Step 6: First payment, proceed with production under customer supervision
  • Step 7: Complete payment and receive goods.