Matcha

From Traditional Tea to Modern Beverage Innovation

Matcha is produced from carefully selected green tea leaves and is renowned for its vibrant natural green color, distinctive aroma, and smooth, refreshing taste. Today, matcha is not only enjoyed as a traditional tea but has also become a key ingredient in the food, beverage, and nutritional product industries.

To meet the diverse demands of the global market, PNL 2005 Vietnam offers both Matcha Powder and Instant Matcha Products, providing versatile solutions for beverage preparation, food manufacturing, and private label development.

Product Range

We offer a comprehensive range of matcha products, including:

Matcha Powder

• Drinking Grade Matcha
• Matcha for Beverage Applications
• Matcha for Baking
• Matcha for Ice Cream
• Matcha for Food Manufacturing
• Customized Matcha Products

Instant Matcha Products

• Matcha Latte
• Matcha Milk Drink
• Reduced Sugar Matcha
• Unsweetened Matcha
• Matcha with Collagen
• Matcha with Added Dietary Fiber
• Customized Formulations (OEM/ODM)

Key Features

PNL’s matcha products are developed to deliver outstanding quality and versatility, offering:

• Natural Green Color
• Smooth and Well-Balanced Flavor
• Fine Texture and Excellent Solubility
• Consistent Quality Across Production Batches
• Suitable for a Wide Range of Food and Beverage Applications
• Ideal for Both Domestic and Export Markets

Customized Brand Development

PNL supports businesses in developing customized matcha products for different market segments through:

• Matcha Grade Selection
• Flavor and Sweetness Adjustment
• Customized Formulation Development
• Flexible Packaging Formats
• Packaging Design
• Private Label Manufacturing (OEM/ODM)

Packaging Options

Products are available in a variety of packaging formats, including:

• Stick Packs
• Stand-Up Zipper Pouches
• 100 g Pouches
• 250 g Pouches
• 500 g Pouches
• 1 kg Pouches
• Jars or Cans
• Customized Packaging Formats